Having now made these cookies twice, I think if you are using dark to bitter chocolate, the cookies are better frosted. If I was going for plain old milk chocolate, frosting would be a sugar overdose. Just saying. Not trying to be a hater.
OK- are these the super easy cookies you gave me the recipe for, or different? Cause if they're the same, I say to NOT! That would be way too too much sugar! And thats saying a lot cause I am a sugar fiend! Anyhow, let me know if they're the same ones. Love you!
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