Tonight for dinner we had green bean casserole with tater tots. Not a bad dinner. In fact MOST of the family loves this dinner, which surprises me some. Out of all the things I make, this is soooo not gourmet. The one hold out for this dish of course had a big dramatic production about not eating dinner, and not being able to have dessert (which was peaches). In the end, the meal was not eaten and no dessert was had. The four bites that were swallowed, could only be managed by plugging the nose and then gulping down milk as soon as the swallow was completed. I know this child has to learn to eat a balanced meal, and this is not a torturous (ask me about spinach as a kid!), overly spicy, weird combination. So why do I feel so guilty?
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Why is it that Milo will eat avocados, spicy salsa, and pretty much any veggie, and Calvin won't even touch applesauce (which really doesn't even count as a fruit)?
anonymous#3
anonymous#3
anonymous#3